Vanilla Buttercream Frosting

Vanilla Buttercream Frosting |Cake Decoration Cream | Cake Frosting 

INGREDIENTS 

1. Butter - 1 cup ( softened butter)
2. Icing sugar - 3 cups  (powdered sugar)
3. Milk - 2 tbsp 
4. Vanilla essence - 2 tsp

INSTRUCTIONS 

• Sift the icing sugar using a sieve before you start.

• Then in large bowl add the butter, and beat the butter using a electric beater. 

• Then butter should Change in its colour yellow to white. 
• Scrape the sides of the bowl in between times.

• Now add the icing sugar in batches. 
• And beat well with the butter.

• Scrape the sides of the bowl.

• After adding sugar, add vanilla essence to the cream mixture.

• And also add milk .

• Then in hight speed.
• Beat until smooth and soft.

• Now you can use this buttercream frosting to decorate any cake, doughnut.

Click here to follow me on 👉Instagram

Cheers and Happy Eating!!!