Garlic Bread

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In this post we are going to make Garlic Bread. 


INGREDIENTS 

  1. Butter - 1/2 cup (softened)
  2. Chopped coriander leaves - 2 tbsp 
  3. Garlic - 4 cloves 
  4. Mini buguette - 2  


INSTRUCTIONS 


  • In butter add finely chopped garlic 

  • Also add  finely chopped coriander leaves.
  •  Mix well  and keep aside. 

  • Cut the mini buguette into slices. 

  • Spread the prepared garlic butter on mini buguette.
*if you are preparing the garlic bread on oven then apply the garlic butter on one side of the bread slice.

*if you are preparing the garlic bread on pan then apply the garlic butter on both sides of the bread.

  • Arrange the bread slices on a baking tray and bake 8-10 minutes on 200*C / 400*F preheated oven.  

  • Alternatively you can toast the bread in pan.
  • Apply butter in both sides. 
  • Toast in pan on medium low heat. 

  • Toast 1 to 2 minutes each sides. 


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                    Cheers and Happy Eating!!!


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